Make ordinary salmon extra special by topping it with a pistachio crust. You can have it on the table in under 30 minutes for a quick weeknight meal or a dinner party for guests. Serve with a chilled glass...
Author: France C
In this classic gratin, thinly sliced potatoes soak up all the goodness of a milk-and-cream mixture that has been spiked with nutmeg. A sprinkling of grated Gruyere cheese on top becomes gooey in the oven....
Author: Martha Stewart
Home made souse from scratch. Dad's variation of an old family favorite. Spiced just right.
Author: JEANIE BEAN
Brings back childhood memories of staying home with Mum and making these delicious cheese on toasts. The cheese sauce is also wonderful for topping fish or roasted veggies. Do use a heavy British or European...
Author: Allyson
This tastes like mom's Easter ham and has only a handful of ingredients! It's designed for 2, but you could alter it for a bigger ham.
Author: Chriss Pooler
The main point of this Italian meatball-inspired meatloaf is to show you what happens when you make meatloaf like your grandparents did. During the Great Depression, this type of dish was a popular strategy...
Author: Chef John
A simple, no-fuss way to make a savory, melt-in-your-mouth boneless pork loin roast.
Author: Marianne Campbell
A pan-fried, moist, and tender pork cutlet that will melt in your mouth. Serve with a wedge of lemon and the accompanied dipping sauce and you're in German Heaven!
Author: EPRUETZ
A fun and easy recipe that the kids and guests will love! It's super cheesy and absolutely one of my faves. No need for spoons with this mac dish!!
Author: erinrhodes813
This is a nice way to make a fancy looking stuffed salmon with simple ingredients you can find at your local market.
Author: Dan Toomey
My Italian family loves this recipe! A crusty loaf of Italian bread is cut in half, and layered with olives, and various meats and cheeses.
Author: Mary48
When I was a kid, we didn't have smartphones or the internet, all we had was a TV. But we didn't care because as we watched, we got to enjoy a little something called a "TV dinner." The king of those dinners,...
Author: Chef John
This is a recipe from my children's preschool. The children love it!
Author: Kathy
Drizzle fruity extra-virgin olive oil over thin slices of potato, zucchini, and tomato for a low-fat summery potato gratin. A sprinkling of cheese provides nutty flavor.
Author: Martha Stewart
This is yummy the day you make it, but is even more delicious the next day.
Author: RickyBobby
A light appetizer or dinner pizza that is sure to be a favorite!
Author: Julie
Sweet king crab legs are enhanced with simple and fresh flavors to create a gourmet meal in a flash. Great served with a baked potato and some grilled corn on the cob.
Author: ebrinx
I wanted to make chicken meatballs for quite some time and was never able to find a good recipe. I came across one, but modified it based on my own preferences. I thought these came our absolutely delicious...
Author: Jen619
My son loves corn dogs, but I despise all the additives in store-bought. This recipe makes us both happy!
Author: BetterCookingForSingleFathers
Enjoy a great tasting dish to share with family and friends. Special dish for vegetarians, and one of our favorite meals. Instead of placing the onion on top you can mix it along with the lentils and rice...
Author: Osiris (Rodizer)
This version of knefla is a tasty, easy German-Russian staple for dinner, comprised simply of dough and potatoes. Sometimes I add 2 teaspoons of chicken bouillon to the boiling water for extra flavor....
Author: Megan
This is one reason I love my Instant Pot®. I can pull a frozen ham from the freezer, put it in the Instant Pot® with just 3 ingredients and, with almost no effort, have dinner on the table.
Author: Brandi Doss Russell
I really like this on grilled or blackened fish tacos.
Author: flachaz
The rich brown gravy this makes is wonderful, with just a slight hint of sweetness. Everyone asks for the recipe, and NO ONE ever guesses the secret ingredient...cola!
Author: Sher Garfield
The secret to making a good seafood risotto is to use a high-quality fish stock and of course the freshest seafood you can find. Cook the shellfish and rice separately, as the rice needs more time. If...
Author: tea
A delicious spaghetti dish with large shrimp in a tomato sauce.
Author: Socratic Food
The secret to a great 'Sloppy Joe' is a thick, rich, almost dry consistency, which allows it to be eaten two-fisted, sans fork.
Author: Chef John
Garden fresh Swiss chard is quickly cooked with olive oil, garlic, and capers in this quick and easy Italian-inspired meal.
Author: JNADRIG
This is a tasty and complete meal. My family is wild over this recipe and I'm always asked to bring it to pot luck parties.
Author: DDFROG197
I grew up on the West Coast where these tasty little treats are found. You can vary the amount of ingredients used in the recipe according to the number of clams you have, but be sure to use real Parmesan...
Author: Danielle Harbold
This is a wonderful BBQ chicken sandwich with homemade sauce. A perfect party food. You can use leftovers to make pizza.
Author: Sarina
A wonderfully rich and creamy shrimp risotto that is worth the attention to detail. Garnish with a rosemary sprig or parsley.
Author: tblair90
I have a local eatery who makes an amazing flatbread sandwich. This panini is based on their chicken pesto sandwich. I recommend pane turano, or you may use a sturdy sourdough.
Author: thedailygourmet
This slow cooker barbecue pulled pork is spice-rubbed for the best flavor.
Author: Donna Mohr Bungo
Needed a quick way to cook tender pork chops and this method did it! It took about 10 minutes and my husband and 6-year-old daughter fought over the leftovers!
Author: LDMKitchen
Southern comfort food at its easiest. Pork chops smothered in onion, garlic, baby bella mushrooms, and a brown gravy sauce. Tastes great as gravy on mashed potatoes too!
Author: TXRachel
Savory meatloaf stuffed with Cheddar cheese and sauteed mushrooms and onions. A can't miss hit with the whole family.
Author: CleopatrasCat
Tender and crunchy breaded pork chops are everyone's favorite!
Author: AREJAY59
Rich, tasty, and easy to make with delicious, on hand ingredients! Serve with egg noodles, if you want.
Author: MLYIN
A light and flavorful pizza featuring feta, tomatoes, and spinach. I like to use a homemade whole wheat crust, rolled thin.
Author: ESTEPHAN
I grew up on these delicious, sweet, and tangy barbecue sandwiches made from chipped deli ham. This dish is a staple in Western Pennsylvania, although each family seems to have its own way of making them!...
Author: Nanner
This is our family version/replacement of the traditional green bean casserole that everyone always brings. I am seriously in trouble if this is not on the holiday table!
Author: Darcey Family
Really great appetizer for the summer or anytime. Every time I have served these everyone wants the recipe...and they're so easy! Just be sure to refrigerate the cream cheese mixture overnight!
Author: KIMBEE100
Pasta tossed with a garlic & lemon sauce. So simple, yet so delicious.
Author: Maryann D.
Chicken and penne pasta simmer together in a garlicky, creamy broth, and are quickly baked between cheesy layers of Parmesan and mozzarella. Top with fresh parsley as desired.
Author: JonSnyde